Primavera Lunches @ Primo Estate Cellar Door, Oct long weekend

With a full house and perfect weather, the Primavera Lunches at Primo Estate over this October long weekend were a hit!

Keep an eye out on our website and FB page for details on the upcoming ‘Meet the Tuscan’ event @ Primo Estate on the 29th and 30th of November.

Our Primavera menu was:

MENU

NV Primo Secco Sparkling White

2014 Primo Estate Merlesco Merlot

CROSTINI VERA
Goats Cheese, Pea, Broad Bean & JOSEPH First Run Extra Virgin Olive Oil

2013 JOSEPH d’Elena Pinot Grigio

INSALATA DI MARE
Crispy Prawn, Spring Slaw, Fregola & Bacala

2013 Primo Estate Shale Stone Shiraz

POLLO PRIMAVERA
Wood Roasted Chicken, Lemon, Thyme Gnocchi, Ricotta, Spring Vegetables

2012 Primo Estate Zamberlan Cabernet Sauvignon Sangiovese

FORMAGGIO
Local & Imported Cheeses, Fig & Fennel Bread, Seasonal Fruit, Quince Paste